Usha Bangladeshi Cuisine

Sliced chicken fried with tomatoes and onion, cooked in a special chat sauce

Diced chicken or king prawn cooked with fresh capsicum, tomatoes, onions and hot green herbs

Very mild and creamy, sweetly flavoured with coconut. Highly recommended for children and those keen on creamy, fruity curry

A dish for Indian special occasions comprising cooked onion and tomato flavoured with capsicum, methi patha, in a thick spicy sauce. Soft dry medium hot, recommended for everybody

Hot, sweet and sour dish cooked with rich spices, tomato paste, sugar and lemon juice

Of North Indian origin, fairly hot and sour, garnished with hot lentils and fruit.

A most popular dish with  rich, hot and sour taste. Extensively prepared with Chilli, lemon juice and tomato puree.

Succulent chicken piece, marinated in fresh ground spices and herbs, roasted in a tandoor on skewers

Succulent lamb pieces marinated in fresh ground spices and herbs, roasted in a tandoor on skewers

Diced boneless spring chicken marinated and mildly seasoned, roasted in a tandoor

Minced lamb speciality prepared with herbs and spices, cooked with eggs

Finely chopped onions with green spices, fried with gram flour

Sliced chicken fried with tomatoes and onion, cooked in a special chat sauce

Prawns cooked in a thick spicy sauce, with fresh tomatoes and onions, and flavoured with green herbs, served on puffy bread

Tender lamb, sheek kebab & tikka chicken with onion served in an iron dish

Tender minced lamb seasoned with onions, fresh mint herbs and a touch of ground spices, roasted in a tandoor

Triangular shaped pastry, stuffed with mildly spiced vegetables or minced meat

Finely chopped chicken with special herbs

Chilled fresh melon (seasonal)

Mushroom, chicken or vegetable

Chops marinated & mildly spiced, roasted in tandoor

Whole king prawn cooked with breadcrumbs and mildly spiced

Marinated king prawn cooked in tandoori oven

Succulent lamb and chicken tikka with mushrooms fried in a tamarind sauce

Spiced minced lamb incased ground a boiled egg and topped with an omelette

Whole pepper stuffed with lightly spiced minced meat or veg roasted in tandoori oven

Salmon marinated in spiced and cooked in tandoori oven

King prawns seasoned & lightly fried in a garlic sauce

Prawns cooked in a thick spicy sauce with fresh tomatoes and onions, and flavoured with green herbs, served on puffy bread

Pangash fish lightly spiced and shallow fried

Potatoes & mushrooms in light spices flavoured with garlic

Very tender diced chicken, marinated with mild spices, cooked over charcoal & served with grilled tomatoes, onions & green peppers, complemented by fresh salad

Chicken tikka, lamb tikka and tandoori king prawns marinated in mild spices, roasted tomatoes, roasted green peppers and onions, all cooked on skewers in a tandoori clay oven and served sizzling with fresh salad and mint sauce

Pilau rice is included in mossala dishes

Clay oven cooking in butter with tomatoes in a delectable creamy sauce

Tender sliced lamb pieces cooked in fresh cream, cultured yoghurt and mixed ground nuts. a very mild dish

Breast of chicken or king prawn stuffed with minced lamb cooked with ground almonds in a mild & creamy sweet sauce

A unique clay oven preparation of Persian royal origin, fruity, and one of the best of aromatic cuisine, clay oven prepared South East Asian bread- nan- is recommended to take with it

Cooked with mango in a mild sauce with cream to create a mild, balanced flavour

Succulent chicken or lamb or king prawn cooked with onions, tomatoes, selected herbs and spices - to give this dish a great flavour is the chef`s own "Achar" (pickle)

Tandoori chicken or king prawn on the bone cooked with minced lamb & egg

Succulent chicken or lamb or king prawn pieces cooked with a unique Bangladeshi citrus slices with herbs and spices, highly recommended

Breast of chicken or king prawn stuffed with minced lamb fried in butter and a special medium sauce

Tender chicken or lamb or king prawn cooked in a special medium bhuna sauce

These dishes are cooked in spices with tomato, green peppers, fresh coriander and garnished with spring onions and a sprinkling of fresh ginger

Chicken or lamb or ling prawn cooked with cheese on a flat cast iron wok

Well spiced chicken or lamb or king prawn cooked with tomatoes, coriander, potatoes in a special bhuna sauce.

A very popular dish from Joypur, marinated and grilled in the tandoori and cooked with fried mushrooms, fried onions, capsicum with fresh Punjabi massala in a thick sauce, highly recommended

Special bhuna cooked with boiled egg and potatoes

Assorted Bangladeshi vegetable cooked the healthy way

Delicately spiced with coriander, tomatoes, served sizzling in a traditional iron skillet.

A classic dish from north Bengal cooked with herbs and spices, green peppers, tomatoes, bullet chillies, coriander and yoghurt sauce. Highly recommended

Well spiced chicken or lamb or king prawn cooked with tomatoes, coriander & mushrooms in a special bhuna sauce

Diced chicken or king prawn cooked with fresh capsicum, tomatoes, onions and hot green herbs

Marinated breasts of chicken or lamb or king prawn cooked bhuna style in the clay oven with extra methi patha (fenugreek) & chilli to create a fantastic flavour, truly a dish for the connoisseur

Cooked with capsicum, tomatoes and green herbs, flavoured with rich spices, hot strength

Tikka cooked in a hot bhuna sauce, sliced green chillies, fried garlic and coriander with a touch of fenugreek. Southern Indian delicacy.

A selection of seafood:  Deep fried king prawn, tandoori king prawn and pangash

Bangladeshi fish, cooked in a delicious home made sauce

Salmon marinated with herbs and spices then barbecued in clay oven served with potatoes and cauliflower

Cooked in an iron wok with special home made spices

Cooked in a delicious home made sauce

Saffron king prawn, flavoured with mustard and cinnamon

Cooked with whole cumin, green peppers, coriander, tomatoes & chef`s mixed spices

Very mild and creamy, sweetly flavoured with coconut. Highly recommended for children and those keen on creamy, fruity curry

A basic dish cooked in sauce with a touch of rich spices.

A dish for Indian special occasions comprising cooked onion and tomato flavoured with capsicum, methi patha, in a thick spicy sauce. Soft dry medium hot, recommended for everybody

Cooked with chopped onion, spiced with fresh green herbs & methi patha.

Spices with herbs and garnished with fried tomatoes and onions, a most tasteful dish, hot or mild on request

Cooked in mild spicesand herbs with fresh spinach.

A mildly spiced dish prepared with pineapple, fruit juice, coconut and cream to create a beautifully balanced flavour

Hot, sweet and sour dish cooked with rich spices, tomato paste, sugar and lemon juice

Of North Indian origin, fairly hot and sour, garnished with hot lentils and fruit.

A very rich, medium hot dish, extensively prepared with black peppers, chilli, lemon juice a touch of coconut cream and tomato.

A most popular dish with  rich, hot and sour taste. Extensively prepared with Chilli, lemon juice and tomato puree.

Fresh aubergines cooked with onions and a touch of spices

Ladies finger (okra) cooked with onions, spices and herbs

Fresh mushrooms cooked with onions and fresh herbs

Fresh cauliflower, cooked with onions, spices and herbs

Fresh spinach, cooked with onions and fresh herbs

Assorted lentils, cooked with fried garlic and onions

Potatoes cooked in a fairly hot and sour sauce

Several fresh vegetables cooked together in spices and herbs to our own recipe

Fresh cauliflower and potatoes cooked with fresh tomatoes, onions and a touch of spices and herbs

Fresh spinach cooked with cottage cheese

Spinach & potato

Cottage cheese and peas cooked in mild spices

Lime chutney, onion salad  , mango chutney and mint sauce

Served with peas, fresh salad & chips

Served with peas & fresh salad

Served with peas & fresh salad

Served with peas, fresh salad & chips

Served with peas, fresh salad & chips

Served with peas, fresh salad & chips

Served with peas, fresh salad & chips

Papadoms, prawn puree, chicken chat, chicken tikka mossala, lamb tikka bhuna, pilau rice, nan, mushroom bhaji, coffee

Papadoms, sheek kebab, chicken tikka, chicken tikka bhuna, king prawn tandoori mossala, chicken joypuri, south Indian garlic chilli lamb, pilau rice Nan, sag bhaji, bombay potatoes, coffee